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A “Clean Well-Lighted Place” for a Drink
A “Clean Well-Lighted Place” for a Drink by Michael Miller (October, 2018) In my travels, I have been fortunate enough to have enjoyed...


The Costa Rican House of Chocolate
by Michael Miller (September, 2017) The Costa Rican House of Chocolate. Most people know that Costa Rica grows some of the best coffee in...


Paseo Gastronomico, An Update on San José’s Exciting Restaurant Row
by Michael Miller (June, 2017) Paseo Gastronomico, An Update on San José‘s Exciting Restaurant Row (If you have been a faithful reader of...


Enjoying Downtown San José’s International Restaurants
by Michael Miller (August, 2016) Enjoying Downtown San José‘s International Restaurants We are often asked why we enjoy living in...
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